Spring is in the air, and Easter at The Marcus Whitman Hotel is best celebrated around our table.

You’re invited to our special holiday brunch experience, thoughtfully curated to honor tradition, togetherness, and the flavors of the season on Easter Sunday. Savor an abundant brunch buffet with seasonal salads, pastries, and sides, chef-attended action stations including a carving station and omelet bar, a fresh seafood display, seasonal entrées, and a beautifully arranged dessert table. Complement your meal with sparkling wine by the glass, mimosa kits, brunch libations, and elevated coffee offerings.

Reservations are highly encouraged.